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Wildly Streeter

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April 9, 2015 By Kristina

Sour Cream Chicken Enchiladas

One of my favorite things for dinner when I would be at my dad’s over the weekends growing up was Sour Cream Chicken Enchiladas. They went hand in hand with my love of chips and salsa that I still adore today. I could probably live off of chips and salsa but that’s not the point of today’s post. 

I don’t make these enchiladas often because they are a bit messy and a bit time consuming but they are so delicious. The fact that we only occasionally make them causes them to be even more of a treat. So delicious. 

SourCreamEnchiladas2

Sour Cream Enchiladas
2015-09-15 21:27:44
Serves 6
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Prep Time
30 min
Cook Time
45 min
Total Time
1 hr 15 min
Prep Time
30 min
Cook Time
45 min
Total Time
1 hr 15 min
Ingredients
  1. 1 cup chopped onion
  2. 2 Tbs butter or margarine
  3. 4 cups chopped cooked chicken
  4. 2 4oz cans green chili peppers
  5. 3 Tbs butter or margarine
  6. ¼ cup all purpose flour
  7. ¾ tsp salt
  8. 2 ½ cups chicken broth
  9. 1 Cup dairy sour cream
  10. 1 ½ cups shredded Monterrey jack cheese (6 oz)
  11. 12 6 inch tortillas
Instructions
  1. In large saucepan cook onion in 2 Tablespoons butter or margarine till tender. Combine in a bowl with chopped chicken and green chili peppers; set aside. In the same saucepan melt the 3 tablespoons butter or margarine. Blend in flour, Mrs Dash and salt. Stir in chicken broth all at once; cook and stir till thickened and bubbly. Remove from heat; stir in sour cream and ½ cup of cheese. Stir ½ cup of the sauce into the chicken. Dip each tortilla into remaining sauce to soften; fill each with about ¼ cup of the chicken mixture. Roll up. Arrange rolls in a 13x9x2 inch baking dish; pour remaining sauce over. Sprinkle with remaining cheese. Bake, uncovered in 350 degree oven about 25 minutes or till bubbly. Serves 6.
By Kristina @ Joyfully Smitten
Wildly Streeter https://www.joyfullysmitten.com/
SourCreamEnchiladas

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Filed Under: main dishes, Recipes

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Comments

  1. AvatarShane Prather says

    April 11, 2015 at 10:36 pm

    My family has a similar recipe- so yummy!

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Hi, I'm Kristina and I’m so glad that you are here.
I'm a crunchy, homeschooling mama of 3 that is on a mission to live an intentional life. I don’t want to just survive - I want to thrive. Join me as I share in my journey of intentional living, my passions, my family, my heart, natural living, and the things I’m loving. Welcome. Learn more >



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